Myprotein Chipotle Beef Chilli
Rich and warming, this protein-packed chilli delivers 31g of protein per serving, with seasoned minced beef, kidney and black beans, sweet peppers, and long grain white rice in a rich tomato sauce with a kick of chipotle. Ready in minutes and free from all 14 major allergens.
386 kcal per serving
31g Protein
Weight: 310g
Description
The range is perfect for those seeking a nutritious and protein rich on-the-go meal as each pot delivers naturally occurring protein from chicken, beef, and pulses, contains fewer than 400 calories, and is packed full of bold, delicious flavours.
Ingredients:
Minced Beef (33%), Water, Tomatoes (10%) (Tomato, Tomato Juice), Long Grain Rice (8%), Kidney Beans (4%), Tomato Puree, Onion, Red Pepper (3%), Green Pepper (3%), Black Beans (2%), Beef Stock (Water, Yeast Extract, Beef Bones, Salt, Lemon Juice, Beef Fat), Garlic Puree, Chipotle Paste (0.8%) (Water, Ground Chipotle (30%), Sugar, Spirit Vinegar, Salt), Starch, Ground Cumin, Sugar, Smoked Paprika, Red Wine Vinegar, Cornflour, Salt, Oregano, Cocoa Powder, Coriander, Chilli Powder, Ground Coriander, Ground Black Pepper.
Allergy Advice:
For allergens, see ingredients in bold.
Although every effort has been made to remove all bones, some may remain.
Nutritional Information:
| Typical Values | Per 100g | Per Serving* | % adult RI per pack |
|---|---|---|---|
| Energy (kJ) | 539 | 1617 | – |
| Energy (kcal) | 129 | 386 | 19% |
| Fat (g) | 4.9 | 14.7 | 21% |
| of which saturates (g) | 2.3 | 6.8 | 34% |
| Carbohydrate (g) | 10.0 | 29.9 | – |
| of which sugars (g) | 1.8 | 5.5 | 6% |
| Fibre (g) | 1.5 | 4.5 | – |
| Protein (g) | 10.4 | 31.2 | – |
| Salt (g) | 0.53 | 1.58 | 26% |
*Typical weight when oven baked 300g
This pack contains 1 serving.
RI = Reference Intake of average adult (8400kJ/2000kcal)
Cooking Instructions:
The following are guidelines only. Cooking times may vary. Always ensure product is piping hot throughout before serving. For best results microwave from chilled. Do not reheat.
Microwave: 800 Watt: Peel back film so loosely covered. Heat on full power for 3 minutes 30 seconds, stir halfway through cooking. Allow to stand for 1 minute. Remove film lid, take care as hot steam may escape. Stir and serve.
Storage Instructions:
Keep refrigerated. See lid for use by date. Once cooked, consume immediately. Not suitable for home freezing.









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