Sicilian Lemon Cheesecake

The crunchy gluten-free biscuit base is topped with a silky smooth, and wonderfully creamy, vegan cheesecake layer which is flavoured with zesty Sicilian lemon. This delightful dessert is perfect for all the citrus and cheesecake lovers alike.

2x 90g

Category:

Description

Say hello to our smooth & creamy, refreshingly zingy, Sicilian Lemon Cheesecake Slices!

A heavenly free-from dessert that can only be described as bellissimo!

The flavours of our luscious lemon cheesecake are perfectly balanced, not too sweet and not too tangy. The light, yet decadent creamy cheesecake pairs perfectly with the citrusy tang of the sun-drenched Sicilian lemon and will leave you dreaming of summer with every mouthful!

Not only is this delightful dessert gluten-free, they are also eggless, making them vegan friendly too, for everyone to enjoy!

All my desserts are made with dairy free recipes and are vegan certified. But as they are made in a factory that handles milk, there is a small risk of airborne contamination, which no amount of cleaning procedures can eliminate.

The amount of dairy present is guaranteed and tested to be less than 0.1%, which is unlikely to cause a reaction in those with a dairy intolerance.

Ingredients:

Vegan Creamy Spread (28%) [Water, Coconut Oil, Potato Starch, Sea Salt, Acidity Regulator (E575), Natural Flavourings, Olive Extract, Vitamin B12], Gluten Free Cheesecake Crumb (27%) [Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Demerara Sugar [Sugar, Cane Molasses], Invert Sugar Syrup, Dark Brown Sugar [Sugar, Cane Molasses], Stabilisers (Xanthan Gum, Locust Bean Gum, Guar Gum), Black Treacle, Caramelised Sugar Syrup], Coconut Cream [Coconut, Water], Sugar, Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Emulsifier (E471)], Modified Maize Starch, Emulsifier Blend [Water, Sugar, Emulsifiers (E475, E471), Ethanol, Acidity Regulator (E525)], Vanilla Flavouring (1.0%), Concentrated Sicilian Lemon Juice (0.8%), Sicilian Lemon Juice (0.3%), Stabilisers (Xanthan Gum, Locust Bean Gum, Guar Gum), Natural Lemon flavouring (0.2%), Acid (Citric Acid), Colour (Lutein).

Allergy Advice:

For allergens, see ingredients in BOLD. Made in a factory that handles NUTS, EGGS and MILK therefore may contain traces.

Nutritional Information: 

Typical Values Per 100g Per Serving* % adult RI per pack
Energy (kJ) 1469 1322 31%
Energy (kcal) 352 317 32%
Fat (g) 23.7 21.3 61%
of which saturates (g) 15.4 13.9 61%
Carbohydrate (g) 32.3 29.1 22%
of which sugars (g) 17.7 15.9 35%
Fibre (g) 0.6 0.5 3%
Protein (g) 1.4 1.2 4
Salt (g) 0.33 0.30 10%

*Typical weight when oven baked 90g

This pack contains 2 serving(s)

RI = Reference Intake of average adult (8400kJ/2000kcal)

Defrost Instructions: 

Leave to defrost in a refrigerator for 2 hours. Once defrosted, keep refrigerated and consume within 48 hours. Eat me cold.

Storage Instructions: 
Keep frozen at -18°C. Store Frozen. Not suitable for freezing once defrosted.

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