Gluten and Dairy Free Chicken Korma

with Brown Rice

dairy free
gluten free
wheat free
contains at least 1 of your 5 a day
no added sugar
nutritionally balanced
Gluten and Dairy Free Chicken Korma

A mild coconut korma sauce made from blending together nourishing chickpeas, peppers, sweet potato and naturally sweet apricots, with tender chicken pieces and brown rice to make this delicious curry with added nutritional benefits.

Sweet Potato


Yellow Pepper

Red Pepper


nutritional information

per 250g pack

Energy kJ 915kJ
Energy kcal 218kcal
Fat 3.5g
(of which saturates) 2.5g
Carbohydrates 33.0g
(of which sugars) 14.8g
Fibre 2.8g
Protein 13.0g
Salt 0.25g


Korma Sauce (82%) [Water, Sweet Potato (16%), Red and Yellow Peppers (11%), Onion, Coconut Milk (Coconut, Water), Chickpeas (4%), Organic Apricots (4%), Cornflour, Agave Syrup, Ginger Puree, Tomato Puree, Garlic Puree, Coriander, Coconut Cream, Concentrated Lemon Juice, Ground Coriander, Turmeric, Cumin, Paprika, Cassia, Nutmeg, Garam Masala (Spices)], Chicken Breast (10%), Brown Basmati Rice (8%) [Brown Basmati Rice, Water].

“This range is amazing. My son loves the korma. All suitable for his dairy allergy.”

Emma via Facebook
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